Previously, in our small home-based meat delicacy production, we spent a long time tediously mincing meat by hand or using simple machines — the result was uneven, and productivity was poor. One day, I ordered a Skyfood PSE-32HDSS throughhttps://mcdonaldpaper.com/skyfood-pse-32hdss-bench-style-stainless-steel-meat-grinder-3-hp — and it was a breakthrough. The device looked sturdy, heavy, and "serious." Before starting, I adjusted the grid and blades, and the first batch of meat was impressive — the mince was uniform, without any large pieces, smooth, and with the desired texture.